![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsaDkBEnpLipOW5qannw2V1Uq9iOyJFOyQH-4oapDnO00tT3HF-TNySB2F-fMnQcCqhbw6zYEdwE8JInPCYvsyV5Gm1z6j_Yh-sYfdlacYplVqe1WIvsSDAs_ZwPJDVAAPbaBVjggx_WKG/s2048/ampersand.png)
Today in the cas garden, it's the first part of our conversation with Mark Villaluna where he talks about life as a scholar in UA&P, the Humanities, and Legacy.
Today in the cas garden, it's the first part of our conversation with Mark Villaluna where he talks ab...
Cress arugula peanut tigernut wattle seed kombu parsnip. Lotus root mung bean arugula tigernut horseradish endive yarrow gourd. Radicchio cress avocado garlic quandong collard greens.